Crisp Fried Pork Egg Rolls with Sweet and Sour Sauce for Dipping
Archives: Menu Items
Stuffed Mushrooms (40 Count) – Market Price
Cremini Mushrooms Stuffed with Crabmeat and Mozzarella Cheese or Steak and Bleu Cheese Topping
Meatballs (40 Count)
Homemade Meatballs Slowly Basted in a Cranberry Barbeque Sauce
Hail Caesar! (20 Count)
Chargrilled Chicken, Shredded Lettuce, Tomato, Fresh Parmesan Cheese served in a Garden Spinach Tortilla with our House Creamy Caesar Dressing
Club Rio (20 Count)
Brickmans Oven Roasted Turkey, Virginia Smoked Ham, Hormel Hard Salami, Sliced Cheddar Cheese, Lettuce, Tomato, Onion and Black Olives served in a Flour Tortilla with Ranchero Sauce
Turkey with a Twist (20 Count)
Brickmans Oven Roasted Turkey, Lettuce, Tomato, onion and Provolone Cheese served in a Sun Dried Tomato Tortilla with Peppercorn Ranch Dressing
Shrimp Cocktail (50 Count)
Large Peeled Cocktail Shrimp served with Zesty Shrimp Sauce and Lemon Garnish
Sub Sandwich (20 Count)
An assortment of Sub Sandwiches cut into party sized servings made with Fresh French bread and piled high with thinly sliced Oven Roasted Turkey, Salami, and Virginia Ham with Swiss, American, Lettuce & Tomato. Italian Dressing on the side
Hawaiian Bread Round w/ Spinach Dip (Serves 20 to 25)
Served with Additional Bread Pieces for Dipping
Mini Croissants (21 Count)
Fresh baked Pretzel, Multi-Grain, and Butter Croissants filled with our select sliced Meats & Cheeses or Homemade Salads (Chicken, Tuna, or Seafood)